Restaurant of the Parador de Trujillo

Extremaduran cuisine with a modern twist

Restaurant of the Parador de Trujillo

Santa Beatriz de Silva, 1, 10200, Trujillo (Cáceres)
icono telefono +34 927321350
imagen plato

Extremaduran cuisine with a modern twist

At the Parador de Trujillo you’ll discover a new restaurant area offering cuisine based on the most representative products of Extremadura’s cuisine. Rich and varied produce with Iberian Acorn-fed Ham and Cáceres cheese as its flagship. The menu offers traditional regional dishes, but with an avant-garde touch

Restaurant of the Parador de Trujillo

a taste of convent cuisine

In the modern refectory of the Parador de Trujillo, a spectacular refurbished space, you’ll enjoy the mysticism of Trujillo’s exquisite cuisine. An austere but powerful kitchen. A menu with the flavour of Iberian Acorn-fed Ham, an assortment of Cáceres cheeses, tomato soup with cumin and figs, beef sirloin with Torta del Casar sauce or melted cheese ice cream with Villuercas and Ibores honey.

imagen restaurante
Carta Parador de Trujillo
Carta del Restaurante en el Parador

We also suggest these restaurants

  • The gastronomic offer of the Parador de Jarandilla is an exponent of the traditional cuisine of the region of La Vera which, as is the case with Extremaduran cuisine in...

  • The traditional gastronomy from Jaén that the Parador de Jaén boasts is heir to the Andalusian tradition and is reminiscent of the sheperds’ cuisine. Its main ingredients come from the...

  • Eating at the Parador de Granada gives you the opportunity to enjoy an exclusive gastronomic experience in the Alhambra itself. A culinary proposal that, on a culinary level, is heir...

  • Tradition and flavour are the basis of El Hierro's gastronomy, a reflection of a small island society limited to the use of very characteristic local ingredients. At the Parador, you...

  • The hotel's gastronomic offer stands out for its high quality products such as fish and seafood from the Gulf of Cádiz and the Strait of Gibraltar, wines and vinegars from...