Restaurant of the Parador de Puebla de Sanabria
+34 980620001
Sanabria cuisine reserve
The location of the Parador, in a privileged natural setting, determines the cuisine it offers. A place to discover the richness of the flavours of Sanabria cuisine, which draws on Castilian, Galician and Portuguese influences, while remaining unique and unmistakable. It is based on quality local products.
the home of broad beans, trout and octopus
At the Parador’s restaurant you can taste, in a relaxed atmosphere surrounded nature, exquisite cheeses, regional sausages, Sanabria-style beans or rice with venison
Type of kitchen
Traditional Sanabria
Specialties
Sanabresa-style octopus, beans, Zamora cheeses
Opening Hours
The main attractions in Puebla de Sanabria is the Castle of the Counts of Benavente, one of the best-preserved castles in the province of Zamora. It stands on a hill, very near the Plaza Mayor square, and inside its restored interior you can visit a library and a cultural centre.
On the outskirts of Puebla de Sanabria is the Lake Sanabria Nature Reserve, the largest glacial lake of in the Iberian Peninsula and one of the largest in Europe, where impressive waterfalls are formed. You can take a dip in the lake or walk along its calm waters under spectacular sunsets.
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