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Restaurant of the Parador de Manzanares

Manchegan cuisine reinterpreted

Restaurant of the Parador de Manzanares

Autovía Andalucía, km 175, 13200, Manzanares
panes en el restaurante del Parador de Manzanares
Parador

Manchegan cuisine reinterpreted

Regional specialities from La Mancha form the basis of the cuisine on offer at the Parador de Manzanares. A cuisine based on tradition which does not lack for iconic dishes from the popular recipe book immortalised by Miguel de Cervantes in Don Quixote, but which, at the same time, is reinterpreted in a modern version that is faithful to the rich local produce.

Restaurant of the Parador de Manzanares

A hostel of Cervantine delights with a modern twist

The restaurant has two dining rooms: Azafrán, a luminous semi-circular space, an heir to the roadside hostel with peaceful views of the gardens, and Albergue, where you can look out over pretty balconies and a wooden porc. The menu features classic dishes such as migas ruleras, gachas, duelos y quebrantos, stew, Manchego lamb shoulder, tiznao de bacalao and pisto manchego.

vista restaurante del Parador de Manzanares
Menus 
Menús Nochebuena y Nochevieja - Manzanares
Portada menús navideños
Carta Parador de Manzanares
Carta del Restaurante en el Parador
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