background

Restaurant of the Parador de Ceuta

Straits cuisine with Moorish reminiscences

Restaurant of the Parador de Ceuta

Plaza Ntra. Sra. de África, 15, 51001, Ceuta
icono telefono +34 956514940
platos del restaurante del Parador de Ceuta
Parador

Straits cuisine with Moorish reminiscences

The proximity of Morocco and Andalusia has left its mark on Ceuta's cuisine in terms of flavours, aromas and colours. A cuisine with Andalusian and Moroccan influences based largely on the wide variety of excellent seafood and fish caught in the coastal waters and which includes traditional Moorish dishes.

Restaurant of the Parador de Ceuta

A Spanish-Moroccan gastronomic fusion

From the restaurant's menu, with views of the garden, you will love the seafood rice in broth, the swordfish in rigamonti sauce, the fried fish, the braised oxtail or typically Arabic dishes such as the chicken breua or the Moorish-style tajin of poussin with lemon confit and olives. Handmade pastries, such as the delicious chuparquias, and all kinds of fruit from the neighbouring Alawite kingdom are the perfect complement.

restaurante del Parador de Ceuta
Menus 
Menú Nochevieja -Ceuta
Portada menús navideños
Carta Parador de Ceuta
Carta del Restaurante en el Parador
Suggestions

We also suggest these restaurants

  • This well-kept group of palaces offers a carefully selected cuisine, based mainly on Extremaduran products with designation of origin. A variety of Iberian pork delicacies, not forgetting the traditional zorongollo...

  • The restaurant service is provided in the main restaurant on the ground floor of the neighbouring Parador Santillana Gil Blas, just a few metres away. There you can try the...

  • Regional specialities from La Mancha form the basis of the cuisine on offer at the Parador de Manzanares. A cuisine based on tradition which does not lack for iconic dishes...

  • The gastronomic offer of the Parador de Corias reflects the traditional cuisine of western Asturias in an updated version. A menu that offers the best products from the vegetable garden,...

  • The cuisine of the Liébana region is strong, as is typical of mountain areas. At the Parador, you can enjoy traditional Cantabrian gastronomy with restorative home-cooked dishes such as the...