background

Restaurant dos Reis (Parador de Santiago de Compostela)

A temple of culinary pilgrimage

Restaurant dos Reis - Parador de Santiago de Compostela

Praza do Obradoiro, 1, 15705, Santiago de Compostela (A Coruña)
icono telefono +34 981582200

Restaurant Enxebre - Parador de Santiago de Compostela

Praza do Obradoiro, 1, 15705, Santiago de Compostela (A Coruña)
icono telefono +34 981582200
plato destacado  Restaurante dos Reis
Parador

A temple of culinary pilgrimage

The Hostal dos Reis Católicos has two restaurants, both of which offer the best Galician cuisine with the highest-quality market products: one with creative and regional cuisine with a modern twist, and the other more traditional. The Parador maintains the custom of offering a free meal to the first 10 pilgrims who pass through its doors and show they are walking the Way of St. James.

Restaurant dos Reis - Parador de Santiago de Compostela

Culinary luxury opposite the cathedral

Dining in the luxurious dining room with spectacular stone arcades at the world’s oldest inn is an experience that takes you back in time. The menu includes Galician fish and meat, cheeses, empanada, mussels, scallops, variegated scallops and sea urchin au gratin, octopus a feira and Galician broth, among others.

Restaurante dos Reis
Menus 
Carta Enxebre Parador de Santiago
Carta Enxebre Parador de Santiago
Carta Parador de Santiago de Compostela
Carta del Restaurante en el Parador
Suggestions

We also suggest these restaurants

  • Tradition and proximity go hand in hand in the gastronomic proposal of the Parador de Cervera, a simple and modern cuisine based on fresh and local ingredients. In season, you...

  • The Parador de Villafranca offers pilgrims and travellers on the Way of St. James the area’s most authentic cuisine. El Bierzo’s cuisine is characterised by the variety and quality of...

  • The Parador de Soria offers an attractive range of cuisine based on refreshed traditional Castilian cuisine. Local and seasonal products are the basis of traditional dishes, with a special emphasis...

  • The Parador de Ribadeo is a standard-bearer for Galician cuisine, with the fish and seafood of this coastal enclave as the undisputed star ingredients. You can enjoy traditional dishes such...

  • Fish, seafood and rice dishes are combined with garden produce in the rich and varied gastronomic offer of the Parador de Jávea. Typically Mediterranean cuisine based on seafood, with an...