Restaurant of the Parador de Cardona

The "strength" of Catalan cuisine

Restaurant of the Parador de Cardona

Castell de Cardona, s/n, 08261, Cardona (Barcelona)
icono telefono +34 938691275
solomillo con foie en el restaurante del Parador de Cardona

The "strength" of Catalan cuisine

Traditional Catalan cuisine, especially the gastronomy of the Barcelona region of Bagés where the Parador is located, is the basis of the restaurant offer at the Parador de Cardona. A simple cuisine with seasonal and local products such as wild mushrooms, sausages, tomato, aubergine, cod, snails, lamb and pork or duck and its derivatives.

Restaurant of the Parador de Cardona

a gastronomic watchtower

In the Parador's majestic medieval dining hall, with spectacular stone pointed arches, you will eat like a king. Assorted textures of cod with brandade, escudella (peasant soup), assorted typical Catalan sausages with coca de vidre thin bread and "penjar" tomato, roasted vegetables, seafood broth with lobster, hake, monkfish, prawns and clams.

restaurante del Parador de Cardona
Carta Parador de Cardona
Carta del Restaurante en el Parador

We also suggest these restaurants

  • The restaurant service is provided in the main restaurant on the ground floor of the neighbouring Parador Santillana Gil Blas, just a few metres away. There you can try the...

  • Given its privileged location at the main crossroads of Andalusia, in the restaurant of the Parador de Antequera you will enjoy the traditional Antequera gastronomy and the influence of the...

  • The Parador de La Seu D’Urgell offers a style of gastronomy based on regional Catalan cuisine with Pyrenean influences. Here local products take centre stage, with dishes based on the...

  • As is characteristic of the cuisine of Huelva, the gastronomy of the Parador de Ayamonte, given its privileged location, combines sea and mountains with top quality produce as the main...

  • The location of the Parador, in a privileged natural setting, determines the cuisine it offers. A place to discover the richness of the flavours of Sanabria cuisine, which draws on...