Restaurant El Convento - Parador de Chinchón
The gastronomic offer of the Parador de Chinchón is typical from Madrid, as is characteristic of the capital of garlic and aniseed, two products that have left their mark on its recipes. Roasts, soups and stews stand out, and in winter it is a place of pilgrimage to try the local variant of the typical cocido madrileño stew.