background

Restaurant of the Parador de Ribadeo

The genuine taste of the Bay of Biscay

Restaurant of the Parador de Ribadeo

Amador Fernández, 7, 27700, Ribadeo
icono telefono +34 982128825
imagen plato Ribadeo
Parador

The genuine taste of the Bay of Biscay

The Parador de Ribadeo is a standard-bearer for Galician cuisine, with the fish and seafood of this coastal enclave as the undisputed star ingredients. You can enjoy traditional dishes such as empanada, lacón, rice with lobster from the Bay of Biscay, hake or its exquisite Cebreiro ice cream.

Restaurant of the Parador de Ribadeo

Standard-bearer of Galician seafood

With the best views of the estuary, the Galician landscape and charming Asturian villages, at the Parador’s restaurant we offer you a delicious gastronomic experience with the unsurpassable quality of products from the sea, our estuary and the Lugo market garden. Try their rice dishes, Galician octopus, seafood recipes or their delicious sirloin steak with Cebreiro cheese sauce.

imagen restaurante Ribadeo
Menus 
Carta Parador de Ribadeo
Carta del Restaurante en el Parador
Suggestions

We also suggest these restaurants

  • The Parador de Baiona offers the best Galician cuisine in a unique spot with spectacular views over the bay and the Cíes Islands. Here you will be able to enjoy...

  • In line with the gastronomy of Seville, the restaurant offer at the Parador de Carmona is based on tradition, with a marked Arabic influence and organic produce from the garden...

  • The Parador de Olite is an excellent showcase for the local cuisine. You’ll be able to savour the prized fresh produce of Navarre’s market gardens, such as artichokes, asparagus and...

  • At the Parador de Málaga Golf you’ll enjoy, besides sport, the famous cuisine of Andalusia with direct views of the Mediterranean Sea. A menu featuring the best local ingredients,...

  • The cuisine on offer at the historic Parador de Úbeda boasts classic dishes of the famous cuisine of Úbeda, made with the best and most select seasonal ingredients. An authentic...