background

Restaurant del Parador de Alarcón

Genuine traditional Manchegan cuisine

Restaurant of the Parador de Alarcón

Avda. Amigos de los Castillos, 3, 16214, Alarcón (Cuenca)
icono telefono +34 969330315
imagen plato
Parador

Genuine traditional Manchegan cuisine

The gastronomy of the Parador de Alarcón is based on the traditional cuisine of Cuenca. It tastes of Manchegan stew, morteruelo (pork liver stew), pickled partridge, pisto (similar to ratatouille), sheep cheese and the famous Manchegan wines.

Restaurant of the Parador de Alarcón

A journey back to the Middle Ages

The cosy restaurant of the Parador del Castillo de Alarcón is located in the lower part of the 8th-century castle. Decorated with elegant tables, diners can enjoy beautiful views of the river Júcar from the windows in its thick stone walls and immerse themselves in a journey through time to recall the sensations experienced in this same space by medieval knights during their lavish banquets.

imagen restaurante
Menus 
Carta Parador de Alarcón
Carta del Restaurante en el Parador
Suggestions

We also suggest these restaurants

  • The traditional gastronomy from Jaén that the Parador de Jaén boasts is heir to the Andalusian tradition and is reminiscent of the sheperds’ cuisine. Its main ingredients come from the...

  • The indomitable ocean that has shaped this rugged coastline over time is the source of a unique gastronomic heritage from which the Parador Costa da Morte draws. Fish and seafood...

  • <p>The gastronomic offer of the Parador de Chinchón is typical from Madrid, as is characteristic of the capital of garlic and aniseed, two products that have left their mark on...

  • Authenticity and top quality local produce characterise the gastronomic offer of the Parador de Aiguablava. A proposal that brings to the plate the breathtaking beauty and uniqueness of the landscape...

  • At the Parador de Guadalupe you will enjoy the best traditional Extremaduran cuisine in an idyllic setting. A simple local cuisine, inspired by the monastery and using the best local...